Restaurants & cafés
Restaurants & cafés in exhibition halls
Eat longer rather than walk longer. Hunger is intense. The Fairgrounds are large. And you already have covered quite a distance walking today. So we cut your way short and help you find a restaurant where you are.
Just look to see where you are. For a quick overview we have organized the different restaurants by exhibition halls / buildings and levels. On top of that, we have added a brief description of each location, the opening hours and whether it’s self-service, service or a restaurant with a terrace.
BAR AUBERGINE Hall 3 level 0
Hall 3 level 0
Self-service restaurant, abt. 50 seats
The Restaurant & bar Aubergine is the little sister of the large Aubergine restaurant. The style and idea are the same as those of the self-service restaurant concept. The emphasis is on the little snack or the cup of coffee in-between.
AUBERGINE Hall 3 level 0
Hall 3 level 0
Self-service restaurant, abt. 180 seats
The aubergine is an all-rounder mainly in the Mediterranean and oriental cuisines; the variety of recipes is virtually endless.
Variety is a topic also at the self-service restaurant’s buffet. And you dine in a young, modern ambience.
TRILOGIE Hall 3 level 1
Hall 3 level 1
Service restaurant, abt. 200 seats
A trilogy is a harmonious combination of three parts that belong together. Harmonious combination of three parts? This might be a 3-course dinner. But of course, you can order a single dish if you want. À la carte and with excellent service. And the luxuriant glazing creates an atmosphere of lavishness and expanse.
CAFES & SNACKBARS just step by
Don’t feel like sitting in a restaurant? Maybe also no time. But you’re hungry. And also thirsty. And simply getting away from it all and seeing other people, cannot be wrong.
